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Writer's pictureLaura Cavendish

Chicken Pot Pie, Peach Cobbler and Samoan Ribs and Cake

Check out our specials for this weekend - with Samoan dishes for Saturday! These prix fixe menus change every week, giving you (and us) a chance to explore the world through mouth-watering cuisine. Bringing fun and excitement to Northport through this winter season. Helping us through these winter months and bringing you exclusive menus that are only possible during this slower season.


This week we have a classic comfort dinner with our Chicken Pot Pie, Delicata and Potato Swirl, Three Bean Salad, Lemon Blueberry Muffin and Peach Cobbler with Ice Cream, and more on Friday comfort night (or grab this meal on Saturday too) and we explore Samoan cuisine for our Foodie Saturday with slow-roasted Luau Pork Ribs, Coconut Rice, Chocolate Coconut Banana Cake and more.


You can stop in and order just this week, or join our program and get these tasty meals all the time! Memberships start as low as $100 for a monthly Friday subscription and $120 for a monthly Saturday subscription. That's only $25 a meal for Fridays and $30 a meal for Saturdays! And if you've got more mouths to feed, the pricing gets better and better, the more servings you order. Check out the details in our Shop today, and don't hesitate to message us with questions, we're here to help!






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